Easter traditions look a little different this year. Did you see our virtual Easter egg hunt? One thing is certain, the holiday still requires good food to celebrate. If you want a delicious Easter meal without the hassle of cooking, check out these local restaurants providing carryout and delivery options. We’ve compiled a list of some of the best offerings for Easter Brunch and Easter Dinner in and around St. Augustine for 2020. 

Carryout Guide for Easter Brunch & Dinner 2020

2 Creeks Bar & Grill

Heat and Serve Easter Feasts including sliced ham, mashed potatoes, mac n’ cheese, green beans, rolls, apple cobbler, chocolate cake or key lime pie. Order by Thursday April 9th at 3pm for pickup before 6pm Saturday.

$29.99/2-3 people, $59.99/3-5 people, $79.99/5-7 people

Bono’s Pit Bar-B-Q

Choose between sliced smoked turkey and country ham, with green beans, potato salad, mac n’ cheese, sweet potato mash, dinner rolls and apple pie. Send orders by April 9 to [email protected] or call 904-332-7427.

$20/person with a 4 person minimum

Borrillo’s Pizzeria

Includes starter salads, freshly baked loaf of bread, honey baked ham, roasted red and yellow potatoes, fresh steamed broccoli and carrot medley, and caramel apple pie. Curbside pick up & In House delivery from 1pm-7pm (every half hour). All orders with time slot choices must be placed online or by phone no later than Friday April 10th by 2pm.

$18/single serving, $35/2 people, $59/4 people

Maple Street Biscuit Company

Includes spiral sliced sugar-cured ham, smokey mountain mac n cheese, green beans and shallots, cheesy mashed potatoes, deviled eggs, flaky biscuits, and cinnamon spiced apple dumplings. Pre-order your Easter meal Monday-Wednesday online or by calling your local store. Pick up your meal Saturday then simply reheat when you’re ready to eat.

$95/6-8 people

Metro Diner

Baked Ham or Roasted Turkey, Cranberry Sauce, Creamy Mashed Potatoes & Gravy, French-style Green Beans, Mac & Cheese or Cornbread Stuffing, Garden Salad, Homemade Biscuits and Fresh-Baked Chocolate Chip Cookies. Available Hot or Cold (with reheating instructions). Pre-order for curbside pickup through Saturday, April 11th.

$36/4 people, $54/6 people

The Cheese Wheel

Honey Baked Ham, Green Beans, Scallop Potatoes, Corn Bread and a choice of Apple Pie or Chocolate Cream Pie. Place orders by 3pm on 4/9 with pick up 8am-3pm on 4/11 & 4/12. Take out only. Call 904-824-8286.

$50/3-4 people, $80/4-8 people

The Floridian

Choice of Herb-marinated Pork Tenderloin, Sweet and Spicy Jerk Short Ribs, CartWheel Ranch Sirloin Pot Roast, Teriyaki Glazed Salmon or Whole Smoked CWR Chicken with Cornbread Panzanella, Salad with buttermilk-herb dressing, Herb-roasted Ben Wells Farm Potatoes, braised BWF baby carrots and cauliflower. Add on Buttermilk Biscuits, Jax Bread Co. Sweet Bread Rolls, or Glazed Pistachio-Carrot Cakes for an additional fee. Order by Friday 4/10 at 5:00 P.M. Pick-up between noon and 7 on Saturday 4/11. Meals are to be reheated/cooked at home. Directions included. Call 904-829-0655 or order online at thefloridianstaug.com

$50/4 people or more

The Fresh Market Ponte Vedra

Honey Ham slices, Green Beans, White Cheddar Scalloped Potatoes, Pineapple Rings, Kings Hawaiian Rolls, and Decadent Brownies. Order in-store or online through Thursday, April 9 at 2 PM, and pick up and purchase in-store Friday, April 10 through Sunday, April 12: http://bit.ly/34y5kAb

$34.99/4 people, $69.99/8-10 people. 

The Grille at South Hampton

Brown sugar glazed ham, mashed potatoes, sautéed garlic green beans, dinner rolls, and strawberry cheesecake. Call 904-287-7529  to preorder by Thursday 4/9 at 3pm for pick up Sunday 4/12 at 1pm. 

$27/4 people. 

The Press

Roasted Porkloin with fresh apple and pineapple confit, homemade mac n cheese, Yukon Gold potatoes mashed, fresh asparagus roasted with garlic parmesan butter, and house baked rolls. Pre-order by 4/8 for a 4/11 pickup before 4:30pm. Easy reheat for Easter Sunday at home. Call 904-217-8254 to pre-order.

$49.99/3-4 people, $79.99/6-8 people 

Uptown Swinery

Easter Brunch includes a full ham and cheese quiche, family size field green salad, a quart of home fries, and 2 bottles of champagne. 

Dinner includes 1 1/2 lb baked ham, quart collard greens, quart mac n cheese, dinner rolls, family sized field green salad, bottle of red or white wine. Call 904-824-6202 or email [email protected] to preorder. 

$50/4-6 people

Waffle House

Waffle House will be serving Easter Brunch in Trailmark on Easter Sunday from 8:30 to 11am. Food will be available via a tent in front of someone’s house but there will be directional signs.